Tajimaya Yakiniku Menu and Prices

Tajimaya Yakiniku Wagyu Ring, including slices of raw meat, vegetables, salad, sashimi, and rice.
Sliced marbled beef and other raw meats on a black platter garnished with lemon slices, flowers, and green leaves, with side dishes in small bowls in the background.
A menu for a Japanese restaurant featuring a various set dishes including appetizers such as salmon sashimi, ebi tempura, salad, and homemade kimchi; rice and noodle options like garlic fried rice, steamed rice, niku shimada udon, and truffle clam inaniwa udon; yakiniku selections including different cuts of Kagoshima beef; and dessert options like ice cream of the day. The menu mentions a set pricing of $238++ for two people.
Tajimaya Wagyu Ring Premium Feast Set menu with A5 Miyazaki and Kagoshima Wagyu, appetizers and dessert
Slices of raw meat grilling on barbecue with flames and smoke rising, surrounded by vegetables and lemon slices.
A promotional image of a Japanese sashimi and tempura restaurant set featuring sliced salmon sashimi, shrimp tempura, seasonal vegetables, udon noodles, and raw eggs, with pricing details and minimum guest requirements.
Image showing various cuts of Kagoshima beef, including flank, flap meat, rib finger, ribeye, and striploin, presented on small plates with garnishes and labels, along with pricing details.
Display of various cuts of Japanese beef, including Miyazaki sirloin, Ribeye, Boneless Short Rib, Top Blade, and Chuck Short Rib, each priced at $88.90 or $78.90 for 120 grams. The image emphasizes the quality and certification of Japanese beef sourced from Miyazaki, with the text highlighting the exceptional marbleing, flavor, and tenderness of the beef.
Image of various cuts of Kurobuta pork including belly, collar, jowl, and lamb rack, each with respective weight and price listed.
A menu showcasing various Australian wagyu beef cuts, including thick-cut, thin-sliced, stick-cut, boneless short rib, and oyster blade, with prices and weights listed.
A menu showing various types of sashimi and sushi, each with a picture, description, price, and serving size, set on a dark textured background.
Display of seafood dishes on decorative plates. From left to right, the first plate contains five tiger prawns with lemon wedges and parsley, priced at $17.90. The second plate features five half-shell scallops with garlic butter, priced at $23.90.
A menu showcasing three soups: Sundubu Wagyu Beef Soup priced at $15.90, Salmon Belly Miso Soup priced at $13.90, and Miso Soup priced at $5.90, with images of each soup below their descriptions.
A menu featuring various Japanese appetizers and salads with images and prices listed.
Image of a dessert menu featuring Japanese ice cream in four flavors: Melon, Yuzu, Goma, and Matcha, each served in a small dish with a mint garnish and priced at $8.90 each.
Menu of Japanese dishes with images of various rice bowls, noodles, and rice, labeled with names and prices, on a black background.
A menu listing various wines, whiskeys, beers, and highballs with their prices, accompanied by images of bottles and glasses.
Three white sake cups and two white sake bottles with blue Japanese characters and blue leaf patterns against a black background.
A menu of premium sake bottles with descriptions and prices, including Gekkeikan Horin Junmai Daiginjo, Gekkeikan Yamada Nishiki Tokubetsu Junmai, and Takara Shiakabegura Daiginjo Muroka Genshu, with a sake meter indicator and images of sake bottles.
A display of seven colorful drinks in tall glasses with ice, garnished with strawberries, herbs, and fruit slices, arranged on cake stands and a table with strawberries, dried citrus slices, and herbs in front, against a black background.
View menu details in textYakiniku sets, A5 Wagyu, seafood, sushi, sides and drinks with prices

Yakiniku Sets

Tajimaya Wagyu Ring Feast Set ★$88++ per pax · min. 2

Yakiniku: A5 Miyazaki Wagyu Striploin, A5 Kagoshima Wagyu Ribeye, A5 Kagoshima Wagyu Rib Finger, MS6/7 Australian Wagyu Short Rib, MS6/7 Australian Wagyu Oyster Blade, Australian Wagyu Tongue, Hokkaido Scallop, US Kurobuta Pork Belly (20g each), Sanchu Fresh Lettuce (free flow)

Appetizers: Salmon Sashimi (2 pcs), Tajimaya Wafu Salad, Assorted Namul, Homemade Kimchi

Rice & noodles: Choose 1 per pax: Garlic Fried Rice, Steamed Rice, Niku Shimadaya Udon or Truffle Clam Inaniwa Udon

Dessert: Ice Cream of the Day

Tajimaya Wagyu Ring Premium Feast Set ★$108++ per pax · min. 2

Yakiniku: A5 Miyazaki Wagyu Striploin, A5 Miyazaki Wagyu Ribeye, A5 Kagoshima Wagyu Chuck Rib, A5 Kagoshima Wagyu Oyster Blade, A5 Kagoshima Rib Finger, MS6/7 Australian Wagyu Short Rib, Australian Wagyu Tongue, Hokkaido Scallop, US Kurobuta Pork Jowl, US Kurobuta Pork Belly (20g each), Sanchu Fresh Lettuce (free flow)

Appetizers: Ebi Tempura (2 pcs), Salmon Sashimi (2 pcs), Tajimaya Wafu Salad, Assorted Namul, Homemade Kimchi

Rice & noodles: Choose 1 per pax: Garlic Fried Rice, Steamed Rice, Niku Shimadaya Udon or Truffle Clam Inaniwa Udon

Dessert: Ice Cream of the Day

A5 Kagoshima Karubi Set ★$238++ for 2 pax

Yakiniku: A5 Kagoshima Boneless Short Rib, Chuck Rib, Flank, Flap Meat and Rib Finger (60g each), Sanchu Fresh Lettuce (free flow)

Appetizers: Salmon Sashimi or Ebi Tempura, Tajimaya Wafu Salad, Assorted Namul, Homemade Kimchi

Rice & noodles: Choose 1 per pax: Garlic Fried Rice, Steamed Rice, Niku Shimadaya Udon or Truffle Clam Inaniwa Udon

Dessert: Ice Cream of the Day

Tajimaya Sukiyaki Set with Salmon Sashimi, Ebi Tempura, Seasonal Vegetable Platter, Shimadaya Udon and Raw Eggs

  • A5 Kagoshima Striploin, 300g ★minimum 2 pax$108++ per pax
  • MS7/8 Australian Wagyu Oyster Blade, 300g ★minimum 2 pax$78++ per pax

Japanese A5 Wagyu Miyazaki & Kagoshima, 120g

  • A5 Miyazaki Striploin ★120g$88.90
  • A5 Miyazaki Ribeye120g$88.90
  • A5 Miyazaki Boneless Short Rib120g$78.90
  • A5 Kagoshima Top Blade120g$88.90
  • A5 Kagoshima Chuck Short Rib ★120g$88.90
  • A5 Kagoshima Flank120g$78.90
  • A5 Kagoshima Flap Meat120g$78.90
  • A5 Kagoshima Rib Finger ★120g$68.90
  • A5 Kagoshima Ribeye120g$88.90
  • A5 Kagoshima Striploin ★120g$88.90

Australian Wagyu Beef

  • Premium Australian Wagyu Gyutan, Thick-CutSalt & Pepper, 100g$68.90
  • Premium Australian Wagyu Gyutan, Thin-Sliced ★Negi Shio, 100g$68.90
  • Premium Australian Wagyu Gyutan, Stick-CutSalt & Pepper, 100g$68.90
  • Australian MS7/8 Wagyu Boneless Short Rib ★120g$39.90
  • Australian MS7/8 Wagyu Oyster Blade120g$39.90

US Kurobuta Pork & Others

  • US Kurobuta Pork Belly120g$28.90
  • US Kurobuta Pork Collar120g$28.90
  • US Kurobuta Pork Jowl ★120g$28.90
  • US Kurobuta Pork Tenderloin120g$32.90
  • Boneless Chicken Leg200g$19.90
  • Lamb Rack2 pcs$32.90

Seafood for the grill

  • Tiger Prawn5 pcs, salt & pepper$17.90
  • Half-Shell Scallop5 pcs, garlic butter$23.90
  • Hyogo Oyster ★3 pcs, garlic butter$18.90
  • Abalone3 pcs, garlic butter$18.90

Sashimi & Sushi

  • Salmon Sashimi5 pcs$13.90
  • Salmon Belly Sashimi5 pcs$16.90
  • Tuna Sashimi5 pcs$13.90
  • Swordfish Sashimi5 pcs$18.90
  • Hokkaido Scallop Sashimi3 pcs$29.90
  • Aburi Wagyu Beef Sushi ★5 pcs$28.90
  • Aburi Salmon Mentaiko Sushi5 pcs$20.90

Appetizers & Salad

  • Miyazaki Wagyu Beef Tartare ★$28.90
  • Tajimaya Wafu Salad$12.90
  • Ebi Tempura$18.90
  • Shishamo Tempura$18.90
  • Yasai Tempura$15.90
  • Edamame$6.90
  • Tori Karaage$15.90
  • Assorted Namul$12.90
  • Kimchi$5.90
  • Ikura Chawanmushi$12.90

Vegetables

  • Assorted Vegetable Plattersweet corn, green pepper, zucchini, eggplant, pumpkin, onion, leek$12.90
  • Assorted Mushroom Plattershimeji, shiitake, enoki, eringi$16.90
  • Sanchu Fresh Lettuce$6.90

Soups

  • Sundubu Wagyu Beef Soup ★$15.90
  • Salmon Belly Miso Soup$13.90
  • Miso Soup$5.90

Staples

  • Ebi Mentaiko Pasta$28.90
  • Wakame Udon$13.90
  • Truffle Inaniwa Udon$28.90
  • Wagyu Beef Ishiyaki Don$26.90
  • Garlic Shoyu Fried Rice$5.90
  • Ikura Wagyu Rice ★$28.90
  • Steamed Rice$3.90

Dessert

  • Japanese Ice CreamMelon, Yuzu, Goma or Matcha$8.90 each

Kids Menu

  • Teriyaki Wagyu Beef Bento$15.90
  • Tempura Ebi Bento$12.90
  • Sushi Bento$12.90
  • Kani Soba Bento$12.90

Sake sake meter: −5 sweet to +5 dry

  • House Pour Sake1800ml bottle / 200ml carafe$138.90 / $20.90
  • Premium House Pour Sake1800ml bottle / 200ml carafe$198.90 / $28.90
  • Gekkeikan Horin Junmai Daiginjosake meter +1 · 1800ml / 720ml$308.90 / $148.90
  • Premium "Nouvelle" Junmaisake meter +3 · 720ml$106.90
  • Gekkeikan Yamada Nishiki Tokubetsu Junmaisake meter +4.6 · 720ml$98.90
  • Takara Shirakabegura Daiginjo Muroka Genshusake meter +1 · 640ml$88.90
  • Takara Shirakabegura Junmai Daiginjosake meter +0 · 640ml$108.90
  • Gekkeikan Iwai Daiginjosake meter +3 · 720ml$108.90
  • Premium Gekkeikan Daiginjo Yamada Nishikisake meter +3 · 720ml$148.90
  • Takara Mio Sparkling Sakesake meter +0 · 300ml$20.90
  • Kanjuku Umeshu Genshu720ml bottle / glass$112.90 / $12.90

Wine

  • House Pour (Sparkling / Wine / Red)glass$16.00
  • Astoria Lounge ProseccoItaly, sparkling · bottle$60.90
  • Champagne Gerbaux Extra Brut, L'AuthentiqueL'Empreinte de Raymond, France · bottle$210.00
  • Fontanafredda Le Fronde Moscato d'AstiItaly · bottle$115.00

Whisky, Shochu, Beer & Highball

  • Royal Brackla 12YObottle / glass 40ml$398.90 / $25.90
  • Yamazaki Distiller's Reservebottle / glass 40ml$498.90 / $35.90
  • Flaming Pigbottle / glass 40ml$180.90 / $15.90
  • Imo Shochu, Kuro-Yokaichi25% · bottle / glass 45ml$90.90 / $9.90
  • Mugi Shochu, Takara Shirashinken25% · bottle / glass 45ml$108.90 / $9.90
  • Sapporo Premium Beerfull pint / half pint / jug$16.90 / $9.90 / $40.90
  • Sapporo Premium Black Beerfull pint / half pint / jug$16.90 / $9.90 / $40.90
  • Estrella Dammbottle$6.90
  • HighballClassic, Ginger, Lychee, Peach, Strawberry, Watermelon or Yuzu Shiro · whisky / shochu$9.90 / $12.90

Non-Alcoholic

  • MocktailsHibiscus Lychee, Peach Butterfly, Strawberry, Watermelon, Yuzu Hojicha, Cucumber Hoji Lemon$8.90
  • Soft Drinks7-Up, Ginger Ale, Ice Lemon Tea, Pepsi, Pepsi Black, Root Beer$4.90
  • JuiceApple, Cranberry, Lime, Orange$6.90
  • EvianDistilled / Sparkling$7.90
  • Green Teahot or cold$4.90
  • Hojichahot or cold$5.90

★ Chef's recommendation. Set prices are per pax unless stated. All prices are subject to prevailing GST and service charge. Images are for illustration purposes only.

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A menu showcasing different types of sake bottles, with descriptions and prices, including takara shirakabegura junmai daiginjo, takara mio sparkling sake, gekkeikan iwai daiginjo, and kanjuku umeshu genshu, on a dark background with a sake meter chart.